Allergens

At our dairy, we handle milk, eggs, gluten, nuts, celery, soya, and peanuts. Although we make every effort to prevent cross-contamination of allergens with other flavours, we cannot provide an absolute guarantee.

We consistently offer a dairy-free sorbet as an alternative option. However, we do not sell ice creams made with alternative milk or incorporate it into our coffees and drinks.

Should you have any enquiries regarding the ingredients in any of our products, we encourage you to reach out to us at your earliest convenience. Our dedicated team members are readily available to provide any assistance you may require.

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